The Higgidy Cookbook by Camilla Stephens is published by Quercus on 12 September, £16.99
The Higgidy Cookbook by Camilla Stephens is published by Quercus on 12 September, £16.99
Recipe: Lemony asparagus and ricotta tart
This is a beautiful tart, from the Higgidy Cookbook by Camilla Stephens, to celebrate the asparagus season. If you can’t get hold of asparagus (its season is quite short), substitute griddled courgette ribbons or roasted cherry tomatoes.
Just so you know, whilst we may receive a commission or other compensation from the links on this website, we never allow this to influence product selections - read why you should trust us